Our organic range consists of vegetables cultivated without the use of any pesticides or chemical fertilizers, with respect for man and nature. All ingredients come from organic agriculture and our production process guarantees full traceability. Using organic vegetables is a conscious choice for healthier cooking: our vegetables are bursting with vitamins, minerals and antioxidants that protect our cells against free radicals and ageing.
40% carrots, 20% peas,
20% beans, 20% cauliflower
Keep Frozen at -18 °C. Do Not Refreeze
Nutrition Facts
